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that are usually harvested during the rainy season in the Western parts of Kenya, I found a community that eats them as a delicacy. It was weird to see people harvesting them and frying them to have them for dinner as a topping to other foods. Actually, I was dying to try them out, to say the least, they were very delicious.
Chiswa or kumbe kumbe are insects (ants)[url=https://cdn.listingdock.com/community/000/617/076/chiswa.1503915604.jpg][url=https://cdn.listingdock.com/community/000/617/076/chiswa.1503915604.jpg][img]https://cdn.listingdock.com/community/000/617/076/chiswa.1503915604.jpg[/img][/url][/url] that are usually harvested during the rainy season in the Western parts of Kenya, I found a community that eats them as a delicacy. It was weird to see people harvesting them and frying them to have them for dinner as a topping to other foods. Actually, I was dying to try them out, to say the least, they were very delicious.
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I love chilled jellyfish salad; a Cantonese delicacy usually served in afternoon tea houses. It's got a chewy, crunchy texture that's almost like chewing a rubber band. In fact, my parents said it was a "rubber band" when they introduced it to me as a kid. Why they thought that would make me eat it, I don't know. It doesn't sound tasty, but it is! It's usually marinated in vinegar, soy sauce, and sesame oil. It can be quite addicting!
Anyone traveling to Hong Kong should at least give it a try. :)
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The 2 most bizarre foods that I've eaten was balut and pork brain. Balut is a filipino delicacies while the pork brain is a unique foods that is rarely been eaten here. It's serve with vinegar and chop onions that's been marinated and cooked onthe top of rice while it's about to cook. It taste like somewhat close to oyster and the texture is like a soft tofu. I hope you'll like it.. :)
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Barida
Anywhere I have travelled, I have tried to acclimatize and eat what they eat since it does not kill them. When I went to the Northern part of the country of my birth, I ate their soup called afang soup and in as much as it tastes quite weird, but I had to finish eating that to please her. I also ate snake soup while I was in the college and it was that sweet that I wish I can eat it almost every week! Anywhere I have travelled, I have tried to acclimatize and eat what they eat since it does not kill them.
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